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Shanghai Xincong Chemical Co., Ltd.

Shanghai Xincong Chemical Co., Ltd.

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China Shanghai Pudong New Area
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Catalog No. : NG004

Vanillin

  • 121-33-5
  • 1kg
  • 99.5%
  • 15Day (s)
Packing :
More
Price :
US $10.50 /1kg MOQ 1kg
  • Product Details & Description

Product Info

Compound Vanillin
CAS No. 121-33-5 Catalog No. NG004 Brand
Purity 99.5% Packing 1kg Grade
Lead Time 15Day (s) Origin Loading Port

PropertiesMore

Boiling Point 170ºC (15 mmHg)
Soluble soluble in ether, chloroform, acetic acid
Stability Stable. May discolour on exposure to light. Moisture-sensitive. Incompatible with strong oxidizing agents, perchloric acid.
Storage Condition Store in a cool, dry place. Store protected from moisture. Store protected from light.
Appearance & Physical State White crystals or slightly yellow needles with vanilla, sweet, balsamic and pleasant odor
Water Solubility 10 g/L (25 ºC)
Flash Point 147ºC
Refractive Index 1.555
Density 1.06
Melting Point 81-84ºC
Vapor Density 5.3 (vs air)
Vapor Pressure >0.01 mm Hg ( 25 °C)

Description

Food Flavouring Powdered Vanillin Ethyl Vanillin 99.5%

Food Flavouring Powdered Vanillin Ethyl Vanillin 99.5%  

 

Vanillin is one of the important flavors with a dense of sweet cream odor. It is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit, cigarette, wine and feedstuff well as in cosmetic, and in perfuming of rubber, plastic and other products. It is also used in medicine pharmaceutical, electroplate and other industries and used as chemical reagent.

 

Ethyl vanillin is one of the most important edible flavors, has full bodied and lasting fragrance of Vanilla and is 3-4 times as fragrant as vinillin. It is an indispensable and important raw material in food additive industry and is widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance enhancer and fixative. It is also used as feed additive, pharmaceutical intermediate and as brightener in electroplating industry.

 

Appearance: Fine white or slightly yellow crystals/powder

Packing: 500g/tin, 20/25kg/ carton/drum/bag

Certtificate: Halal, Kosher, Iso, Haccp

Standard:The product conforms to the standard of FCCVII.

Storage:Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.

Shlef life: 1 years

 

FOODCHEM Vanillin Products

TypeSpecNameKosher statusHalal status
 Aromas & Perfumesex Clove, NONNatural VanillinTRUETRUE
 Aromas & PerfumesNeutral Packing, 20kg/drumEthyl VanillinTRUETRUE
 Aromas & PerfumesNeutral Packing, 25kg/drumEthyl VanillinTRUETRUE
 Aromas & PerfumesEternal Pearl brand, 25kg/drumEthyl VanillinTRUETRUE
 Aromas & PerfumesNeutral Packing, 25kg/cartonVanillinTRUETRUE
 Aromas & PerfumesNeutral Packing, 25kg/drumVanillinTRUETRUE
 Aromas & PerfumesEternal Pearl brand, 25kg/drumVanillinTRUETRUE
 Aromas & PerfumesEternal Pearl brand, 500g/tinVanillinTRUETRUE
 Aromas & PerfumesPolar Bear brand, 50kg/drumVanillinTRUETRUE
 Aromas & PerfumesPolar Bear brand, 20kg/drumVanillinTRUETRUE
 Aromas & PerfumesPolar Bear brand, 500g/tinTRUETRUE20 KG/CTN

 

Vanillin Powder COA

ItemsStandards
AppearanceWhite to pale yellow crystal like, or powder
OdorHas a sweet, milk and vanilla aroma
Solubility (25 )1 gram sample completely dissolves in 3ml 70% or 2ml 95% ethanol, and makes clear solution
Purity (Dry basis,GC)99.5% Min
Loss on Drying0.5% Max
Melting Point ()81.0- 83.0
Arsenic (As)3 mg/kg Max
Heavy Metals(as Pb)10 mg/kg Max
Residue on ignition0.05% Max

 

Ethyl Vanillin Powder COA

ItemsStandards
AppearanceFine white or slightly yellow crystals
OdorCharacteristic of vanilla, stronger than vanillin
Solubility1 gram of ethyl vanillin should be soluble in 2ml 95% ethanol, and makes clear solution
Purity (Dry basis,HPLC)99% Min
Loss on Drying0.5% Max
Melting Point ()76.0- 78.0
Arsenic (As)3 mg/kg Max
Heavy Metals(as Pb)10 mg/kg Max
Residue on ignition0.05% Max

 

Natural Vanillin COA

ItemsStandards
AppearanceWhite to slightly yellow crystalline needle
OdorNear to vanilla bean aroma
Solubility (25 )1 gram sample completely dissolves in 2ml 95% ethanol, and makes clear solution
Purity (Dry basis,GC)99.0% Min
Loss on Drying0.5% Max
Melting Point ()81.0- 83.0
Arsenic (As)3 mg/kg Max
Heavy Metals(as Pb)10 mg/kg Max

 


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Vanillin

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121-33-5

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